At Skjodt-Barrett, we are committed to quality in every aspect of what we do. All our products are produced in guidance of GFSI (Global Food and Safety Initiative) standards. All our procedures are "process mapped" and we meticulously measure our quality at every stage during manufacturing. Our dedication to quality is reflected in superior ratings by CFIA, AIB and GMA regulatory bodies.
All of our ingredients are purchased only from approved suppliers to exacting, detailed specifications. On arrival at our facility, ingredients are carefully evaluated by our QA team before they enter the manufacturing process. All products are evaluated during manufacturing to assure compliance "in process" and "before shipment".
Our commitment to quality extends beyond our highly automated, world-class production facilities and quality certifications. Implementing these programs and supporting these operations is our dedicated team of technicians and food science professionals.
We are proud to operate our facilities 100% free of peanuts and their trace contaminants. We can provide you with the peace of mind you need to address this emerging consumer concern.
We operate under the strict guidelines of recognized Kosher manufacturing for our products and processes.
Our facilities are recognized by organic certifying bodies in both Canada and the US.
Our facilities operate under strict adherence to HACCP and BRC quality programs.